Christmas hampers from The Hague,
by the city's
own makers.

We recommend ordering your Christmas hampers 6 to 8 weeks before Christmas, so we and our partners have enough time to put them together and deliver them. Later than that? Get in touch, as we can often still help.

That depends on how many employees and clients you'd like to give a hamper to. We usually suggest ordering a few extra, so new colleagues and clients receive one too.

Absolutely. Want to swap a product, leave out the alcohol or add something extra? No problem. Mention it with your order or get in touch first — we can also mix and match the existing compositions, or add your own card or product.

Yes. You can add your own card or product; companies often include a gift voucher. Your company logo on the closing sticker of the box is possible too. A card and a logo are available from 30 boxes at €1.50 each per box, excl. VAT, and free from 200 boxes. You can arrange this when ordering online, or through us.

As a rule, the minimum order is 15 Christmas hampers.

For larger quantities we're happy to discuss a competitive price. Request a quote or contact us with the number of hampers you need, and we'll send a tailored proposal within one business day.

Yes, we offer delivery straight to your colleagues' home addresses. Handy when colleagues work remotely and aren't at the office to collect their box. Please note this option involves additional shipping costs.

Order in good time and let us know your preferred delivery date. We'll make sure your hampers arrive on schedule.

You can pay online directly with iDEAL or credit card, or choose payment by invoice with a 14-day term. Everything arrives on one clear invoice — easy for your administration.

Many of our boxes contain locally brewed beer or another speciality from The Hague. Prefer (partly) alcohol-free, vegetarian, or need to account for an allergy? No problem — we'll gladly replace products with a local alternative, such as alcohol-free craft beer, coffee or chocolate from The Hague. Mention it with your order or get in touch.

Not as standard — we work with fresh delicacies and don't have a physical shop. But we may be able to arrange something, certainly for larger orders: get in touch and we'll look at the options together.

Our boxes are packed at local sheltered workshops, by people who find it a little harder to find work. Anything left over after the season goes to the local food bank.